This triple-layer Hostess Strawberry Cupcake Cake is filled with fluffy marshmallow crème, wrapped in strawberry white chocolate buttercream, and topped with the signature squiggly loops of icing for the ultimate […]
Key Lime Sheet Cake is the perfect balance of sweet and tart, packed with citrusy goodness in every bite. If you’re craving a little sunshine in dessert form, this is […]
Learn how to make edible Christmas cookie ornaments decorated with royal icing in the latest tutorial in my Cookie Art Club! I used red luster dust to add shine and granulated sugar […]
Learn how to make this glowing cookie cottage decorated with royal icing in the latest tutorial in my Cookie Art Club! I used my peppermint cut-out cookie recipe for this edible display, […]
Learn how to make these beautiful decorated cookies for Valentine’s Day with royal icing and edible glass in the latest tutorial in my Cookie Art Club! I used my gingerbread cut-out cookie […]
Learn how to make these beautiful decorated cookies for Valentine’s Day with royal icing and edible paint in the latest tutorial in my Cookie Art Club! I saw these beautiful dinner plates […]
Get my tips for piping beautiful lace designs on gingerbread cookies in the latest video in the Cookie Art Club! If you’re new to working with royal icing, you can […]
This post may contain affiliate sales links. Please read my disclosure policy. Moist chocolate cupcakes are filled with a tart raspberry filling and topped with sweet raspberry buttercream in these […]
This post may contain affiliate sales links. Please read my disclosure policy. This Red Velvet Bundt Cake is perfectly moist and tender, and such a classic. It has the signature […]
This post may contain affiliate sales links. Please read my disclosure policy. These Crème Brûlée Cookies are a soft and chewy sugar cookie that’s frosted and covered with a crackly […]